High versus low‐added sugar consumption for the primary prevention of cardiovascular disease
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Citation
"High Versus Low‐added Sugar Consumption for the Primary Prevention of Cardiovascular Disease." Cochrane Abstracts, Evidence Central, evidence.unboundmedicine.com/evidence/view/Cochrane/435974/2/images/ios-appstore-badge.png. Accessed 01 May 2024.
High versus low‐added sugar consumption for the primary prevention of cardiovascular disease. Cochrane Abstracts. https://evidence.unboundmedicine.com/evidence/view/Cochrane/435974/2/images/ios-appstore-badge.png. Accessed May 1, 2024.
High versus low‐added sugar consumption for the primary prevention of cardiovascular disease. In Cochrane Abstracts https://evidence.unboundmedicine.com/evidence/view/Cochrane/435974/2/images/ios-appstore-badge.png
High Versus Low‐added Sugar Consumption for the Primary Prevention of Cardiovascular Disease [Internet]. In: Cochrane Abstracts. [cited 2024 May 01]. Available from: https://evidence.unboundmedicine.com/evidence/view/Cochrane/435974/2/images/ios-appstore-badge.png.
* Article titles in AMA citation format should be in sentence-case
TY - ELEC
T1 - High versus low‐added sugar consumption for the primary prevention of cardiovascular disease
ID - 435974
BT - Cochrane Abstracts
UR - https://evidence.unboundmedicine.com/evidence/view/Cochrane/435974/2/images/ios-appstore-badge.png
DB - Evidence Central
DP - Unbound Medicine
ER -